Vacuum pre-cooling machine

A vacuum pre cooler is a cooling device used in industries such as food, medicine, and chemical. Through the cooling principle under vacuum, it can quickly and effectively reduce the temperature of items and extend their shelf life. The following is a detailed introduction to the vacuum precooler:
  • Model/Taiwan

    DCZKYLJ-3

  • Specifications/Item

    Contact Customization

  • price/Item

    Telephone inquiry

  • Material/Batch

    Carbon steel material

  • Product Introduction

  • Working Principle

  • Application Areas

  • Technical Specification

A vacuum pre cooler is a cooling device used in industries such as food, medicine, and chemical. Through the cooling principle under vacuum, it can quickly and effectively reduce the temperature of items and extend their shelf life. The following is a detailed introduction to the vacuum precooler:

Working Principle

The working principle of a vacuum precooler is to place items into a vacuum chamber, exhaust the air inside the vacuum chamber through a vacuum pump, so that the items are in a vacuum state, and then cool the items through cooling water or cold air flow to achieve the purpose of precooling.

structural composition

A vacuum precooler typically consists of a vacuum system, cooling system, control system, and enclosure.

Vacuum system:The vacuum system mainly includes vacuum pumps, vacuum pipelines, and vacuum valves, which are used to exhaust the air inside the vacuum chamber and form a vacuum state.

Cooling system:The cooling system mainly includes a cooling water source, a cooler, and cooling pipes, which are used to introduce cooling water or cold air flow into the vacuum chamber to cool the items.

Control system:The control system mainly includes vacuum controller, temperature controller, and time controller, which are used to control parameters such as vacuum degree, temperature, and pre cooling time in the vacuum chamber.

EnclosureThe box is mainly made of carbon steel, aviation, stainless steel and other materials, used to protect the vacuum chamber and cooling system, and seal them.

The advantage of a vacuum pre cooler is that it can quickly and effectively reduce the temperature of items, minimize heat loss during the cooling process, extend their shelf life, and improve their quality and taste. At the same time, the vacuum precooler can also reduce air pollution during the cooling process and protect the environment.

Application Areas

Vacuum pre cooling machine is an efficient, energy-saving, and environmentally friendly cooling equipment widely used in the pre cooling treatment of fruits, vegetables, meat, aquatic products, poultry eggs, and other foods. The specific application areas are as follows:

1. Pre cooling of fruits and vegetables:Vacuum pre cooling machine can effectively reduce the temperature of fruits and vegetables, improve their quality and shelf life, and is widely used for pre cooling treatment of fruits such as apples, pears, peaches, grapes, watermelons, melons, etc; It can also be used for pre cooling of vegetables, such as baby bok choy, celery, water spinach, Chinese cabbage, etc.

2. Meat pre cooling:Vacuum pre cooling machine can be used for pre cooling of meat, such as beef, lamb, pork, chicken, duck, etc., effectively reducing the temperature of meat, improving its quality and shelf life.

3. Pre cooling of aquatic products:Vacuum pre cooling machine can be used for pre cooling treatment of aquatic products, such as fish, shrimp, crabs, etc., effectively reducing the temperature of aquatic products, improving their quality and shelf life.

4. Pre cooling of poultry eggs:Vacuum pre cooling machine can be used for pre cooling treatment of poultry eggs, such as eggs, duck eggs, goose eggs, etc., effectively reducing the temperature of poultry eggs, improving their quality and shelf life.

In short, vacuum pre cooling machines are widely used in the food industry, which can improve the quality and shelf life of food, reduce food loss, and promote the circulation and sales of food.

Technical Specification

The core technology of vacuum precooler mainly includes the following aspects:

Vacuum system: The core of a vacuum precooler is the vacuum system, which reduces the air pressure inside the precooler, allowing the air inside the precooler to be expelled, thereby achieving precooling treatment. Vacuum systems typically consist of vacuum pumps, vacuum pipelines, and vacuum valves.

Cooling system: The cooling system is another core technology of the vacuum precooler, which controls the temperature of the cooling water inside the precooler within a suitable range to achieve precooling treatment. The cooling system usually consists of a cooling water source, cooling water pipelines, and cooling valves.

Control system: The control system is an important component of the vacuum pre cooling machine, which controls factors such as the vacuum pump, cooling water source, and pre cooling time to achieve pre cooling treatment. Control systems typically consist of controllers, sensors, and actuators.

Sealing technology: The sealing technology of the vacuum pre cooler is a key factor in ensuring the pre cooling effect and the service life of the pre cooler. Vacuum precoolers typically use high-performance sealing materials such as silicone rubber seals, fluororubber seals, and hydrocarbon rubber seals to ensure the sealing performance of the precooler.

Safety protection technology: The safety protection technology of vacuum pre cooling machine is a key factor in ensuring the safe use of pre cooling machine. Vacuum precoolers usually adopt various safety protection technologies, such as overpressure protection, overtemperature protection, explosion-proof protection, and leak prevention protection, to ensure the safe use of precoolers.

In summary, the core technologies of vacuum precoolers include vacuum systems, cooling systems, control systems, sealing technologies, and safety protection technologies. The effective combination and optimized design of these technologies are key to achieving efficient, safe, and reliable operation of vacuum precoolers.

The working principle of a vacuum precooler is to place items into a vacuum chamber, exhaust the air inside the vacuum chamber through a vacuum pump, so that the items are in a vacuum state, and then cool the items through cooling water or cold air flow to achieve the purpose of precooling.

Vacuum pre cooling machine is an efficient, energy-saving, and environmentally friendly cooling equipment widely used in the pre cooling treatment of fruits, vegetables, meat, aquatic products, poultry eggs, and other foods. The specific application areas are as follows:

1. Pre cooling of fruits and vegetables:Vacuum pre cooling machine can effectively reduce the temperature of fruits and vegetables, improve their quality and shelf life, and is widely used for pre cooling treatment of fruits such as apples, pears, peaches, grapes, watermelons, melons, etc; It can also be used for pre cooling of vegetables, such as baby bok choy, celery, water spinach, Chinese cabbage, etc.

2. Meat pre cooling:Vacuum pre cooling machine can be used for pre cooling of meat, such as beef, lamb, pork, chicken, duck, etc., effectively reducing the temperature of meat, improving its quality and shelf life.

3. Pre cooling of aquatic products:Vacuum pre cooling machine can be used for pre cooling treatment of aquatic products, such as fish, shrimp, crabs, etc., effectively reducing the temperature of aquatic products, improving their quality and shelf life.

4. Pre cooling of poultry eggs:Vacuum pre cooling machine can be used for pre cooling treatment of poultry eggs, such as eggs, duck eggs, goose eggs, etc., effectively reducing the temperature of poultry eggs, improving their quality and shelf life.

In short, vacuum pre cooling machines are widely used in the food industry, which can improve the quality and shelf life of food, reduce food loss, and promote the circulation and sales of food.

The core technology of vacuum precooler mainly includes the following aspects:

Vacuum system: The core of a vacuum precooler is the vacuum system, which reduces the air pressure inside the precooler, allowing the air inside the precooler to be expelled, thereby achieving precooling treatment. Vacuum systems typically consist of vacuum pumps, vacuum pipelines, and vacuum valves.

Cooling system: The cooling system is another core technology of the vacuum precooler, which controls the temperature of the cooling water inside the precooler within a suitable range to achieve precooling treatment. The cooling system usually consists of a cooling water source, cooling water pipelines, and cooling valves.

Control system: The control system is an important component of the vacuum pre cooling machine, which controls factors such as the vacuum pump, cooling water source, and pre cooling time to achieve pre cooling treatment. Control systems typically consist of controllers, sensors, and actuators.

Sealing technology: The sealing technology of the vacuum pre cooler is a key factor in ensuring the pre cooling effect and the service life of the pre cooler. Vacuum precoolers typically use high-performance sealing materials such as silicone rubber seals, fluororubber seals, and hydrocarbon rubber seals to ensure the sealing performance of the precooler.

Safety protection technology: The safety protection technology of vacuum pre cooling machine is a key factor in ensuring the safe use of pre cooling machine. Vacuum precoolers usually adopt various safety protection technologies, such as overpressure protection, overtemperature protection, explosion-proof protection, and leak prevention protection, to ensure the safe use of precoolers.

In summary, the core technologies of vacuum precoolers include vacuum systems, cooling systems, control systems, sealing technologies, and safety protection technologies. The effective combination and optimized design of these technologies are key to achieving efficient, safe, and reliable operation of vacuum precoolers.

Fruit and vegetable vacuum pre cooler

 

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